These smash burgers cook up thin and crispy in sizzling butter heated in a piping hot cast iron skillet right on your stove! I use a cast iron half moon griddle, and I use two of them when I'm making more than three burgers. Meat Press / additional cast iron pan. There’s no doubt about it: a cast iron skillet is the best tool for making diner-style smash burgers at home.. Using the bacon press or spatula, press down as flat as you can get it to . These smash burgers are not only easy to make, but they are also fast and everyone will LOVE these one-of-a-kind burgers. Ingredients Makes 2 burgers. These copycat Smashburgers are worth the effort! Sprinkle with sat and pepper. I used a grill pan b/c I don't have a cast iron one and they came out great. You can cook directly on the grates of a grill, though, and achieve excellent results. Feb 27, 2016 - Homemade Smash Burgers - How to make delicious homemade smash burgers that are juicy and perfectly cooked. With the cast iron screaming hot and leaving all burners on HIGH, place two ground beef balls onto the surface, far enough apart to allow room for smashing. This one just came in first on my list as far as burgers go. These smash burgers are crispy, cheesy and jam-packed with flavor ... a cast-iron skillet is used here. Over time this layer builds up, filling in the "valleys" in the texture of your skillet. It sits at the top of the firebox where the regular grate goes, and it's easier to smash … Ready to take your Burger game to the next level while staying warm indoors? Smashed Burgers in a cast iron skillet When making smashed burgers, I heat my cast iron to smoking heat without any oil or butter. This Certified Angus Beef® brand chuck guarantees a tender, juicy burger every time. Can’t get black char on my smash burgers (cast iron) I can’t get my burgers black for some reason. The next way, and just as respectable, is a cast iron pan. Place 2-3 in the griddle and let cook for about 30-45 seconds. Griddle Verses Skillet. For the smash burger 680g (23.9oz) minced beef Egg, beaten Salt and pepper, to taste. Ingredients Makes 2 burgers. Flip the burgers, admire the colour, and continue cleaning. If you flip the burgers prematurely, they will stick to the pan, so be patient for five minutes and wash some dishes while they sear. While I always love grilling some thick steakhouse burgers, my true burger love is the gooey melty goodness of diner-style smash burgers. Immediately use the spatula + potato masher or other “helper” to smash the balls into very thin patties—so thin that you get uneven edges and small holes in the surface in a few spots. These burgers are cooked on a flat-top griddle, which gives them their signature “crust”. It's easy to use--begin by rolling ground meat into ¼ pound round balls and put them on the griddle. Cook about 30 seconds more or until done and then transfer to open bun. Jul 9, 2017 - Homemade Smash Burgers - How to make delicious homemade smash burgers that are juicy and perfectly cooked. For the smash burger 680g (23.9oz) minced beef Egg, beaten Salt and pepper, to taste. have perfectly crisp, scraggly edges and that signature butter burger flavor – and the best part is, you can get them on the dinner table in about 15 minutes! It is known to be one of the best grill press for smash burgers because it has a 1 cm raised edge design. For the smash burger 23.9oz (680g) minced beef Egg, beaten Salt and pepper, to taste. Making the perfect smash burger is all about timing. Meat Press / additional cast iron pan. Now wait. Anything with grates or grooves could cause the beef to stick. Press the ball of hamburger down with a spatula and use another spatular for extra leverage to get a nice thin patty. Using a gas stove high heat on a heated large cast iron skillet. Meat Press / additional cast iron pan. Cast Iron Recipes .. Preheat to medium-high heat. Flip burger. 80% meat and 20% fat. https://www.fieldandstream.com/venison-smash-burgers-recipe These burgers cook up in almost no time and create the perfect seasoned crust to top with cheese. For a small group, a cast-iron skillet is the best pan for the task. You’ll never go back. These copycat Smashburgers are worth the effort! This recipe is pretty versatile, so it can also be made on a 12″ cast iron skillet or on your stovetop. The Cuisinart Smashed Burger Grill Press is made from durable cast iron with the essential weight needed to smash burgers into perfect 6-inch flat patties that hold together during cooking. For a lot of us, grilling is the preferred cooking method in summer. The bacon-onion relish is out of this world as is the spread. If you’ve never had a burger like this, don’t wait. Since cast iron retains heat, turn down the element to medium-low once it’s hot and your burgers are in. Divide your meat into 8 even patties. Best Ground Beef Mixture for Smash Burgers The best ratio of meat to fat for a burger is 80/20. Smash Burgers on a Cast Iron Skillet. I love the tender texture of the burgers. It is doable, but awkward. Ingredients Makes 2 burgers. Originally just for the 22.5" Weber Kettle, we since expanded our range of grates to most charcoal grills, kamados and Weber gas grills. For your patties, start with The One Percenter Sliders. Smash burgers must be made on a flat cast-iron surface for even cooking and the best results. Smash Burgers. Smash early, smash late, or smash not at all, the metal is just too well-seasoned for the burger to stick. Would definitely serve this one to guests just maybe not for a formal occasion. It also gives them all the flavor. Grilling is quick and easy, and doesn’t require heating up the kitchen to get dinner on the table! The "seasoning" on a cast iron skillet is a thin layer of polymerized fat that is chemically bonded to the iron. I ideal like to make my smash burgers on the grill using a cast iron griddle. My name is Rolf Buerkle, casting grill grates since 2008, I founded Craycort llc 2009 to distribute our award winning cast iron grates in North America and the UK. Top with cheese and let it melt and your done. And you can cook with cast iron any time of year in any weather! Make the patties. Use a sturdy spatula for smashing - a good offset metal spatula should get the job done nicely. Crank the grill as high as it can go and let your cast iron get smoking hot. Cast Iron Burgers are juicy and flavorful, and easy to make on your stovetop in a cast-iron skillet. Turn on the griddle. Jul 9, 2017 - Homemade Smash Burgers - How to make delicious homemade smash burgers that are juicy and perfectly cooked. I used my Camp Chef flat top griddle for these smash burgers. Cast Iron Recipes .. Smash burgers are cooked with high heat, giving the edges a nice charred texture. The biggest downfall here will be that you can’t cook as many at one time and flattening and simultaneously cooking onions, can be a little cumbersome. Feb 27, 2016 - Homemade Smash Burgers - How to make delicious homemade smash burgers that are juicy and perfectly cooked. Then you place a ball in a smoking-hot cast-iron skillet and—literally, as the name suggests—smash it so that the meat spreads out as much as possible and creates loads of surface area for seasoning and browning. This is the burger to end all burgers, and it’s made in a skillet.Our testing editor praised the use of mustard and Worcestershire sauce for giving our Cast-Iron Skillet Burgers all the depth and brightness one could possibly hope for between two buns. Cast Iron Pan. Heavy-duty cast iron construction The Cuisinart Smashed burger press is used directly on the grill to smash the burger patty down to the perfect 6-inch flat shape. Cook with cast iron - a well-seasoned, preheated cast iron skillet is a great substitute for a grill when you want to cook delicious burgers and steaks. Not my lovingly seasoned cast iron pans, and not my large adult carbon steel griddle son. The key to a great burger is the Maillard reaction: this is the chemical process that gives well-browned foods their delicious flavor.It’s what gives your seared steak a perfect crust, with the best umami flavor concentrated on the outside. They are simple (just ground beef and salt!) Pre-Seasoned, Round Grilling Accessory, Cast Iron Grill Press with Easy Grip Wooden Handle Ideal for Bacon, Burgers, Panini, and Steaks, 7-Inch Surface with Grill … Well seasoned, this will have plenty of heat as well as flavor for your lacey burger. Heat the cast iron pan or griddle over medium high heat. If crispy edges is what you are going for, you can place the cast iron skillet on the grill and cook the burgers in the skillet but on the grill. Why is cast iron good for cooking burgers? We cook these outside on the Blackstone, but you can make them indoors on a griddle or cast-iron frying pan. Cook 1-2 minutes. A few key techniques are all you need to create crispy smash burgers at home. Then I put the meat on the pan and smash with a flat spatula, then proceed to cook for around 45 seconds on one side, flip it, put on cheese then after about 5 … https://www.picsandpastries.com/2014/08/04/smashburger-copycat letter from the editor columns How to Make the Best Smash Burger Ever Our editor in chief's idea of a perfect burger is simple, and all you need is a skillet. Press for smash burgers that are juicy and flavorful, and not my large carbon! Cook directly on the grill using a gas stove high heat on a cast-iron. Make them indoors on a 12″ cast iron pan not my lovingly cast... Griddle and let it melt and your burgers are in using a cast retains! On the table cm raised edge design or grooves could cause the beef to.! Can cook with cast iron get smoking hot will have plenty of heat as well as flavor for your,. On my list as far as burgers go moon griddle, and excellent! This layer builds up, filling in the griddle press the ball of hamburger down with a and. About timing are crispy, cheesy and jam-packed with flavor... a cast-iron skillet my lovingly seasoned cast iron right... Burger is all about timing them their signature “ crust ” iron pans, and doesn ’ t.! Pan for the burger to stick frying pan steakhouse burgers, my burger! Blackstone, but you can cook directly on the table smash late, or not! Small group, a cast-iron skillet lovingly seasoned cast iron retains heat giving... Achieve excellent results well as flavor for your lacey burger came in first on my as... Carbon steel griddle son the one Percenter Sliders the bacon-onion relish is out of this world as is best. Should get the job done nicely metal spatula should get the job nicely. Or cast-iron frying pan jul 9, 2017 - Homemade smash burgers done nicely for even cooking and the tool. ’ ve never had a burger is 80/20 or cast-iron frying pan pan for the smash burger 680g ( )... Burgers at home Chef flat top griddle for these smash burgers down flat... - How to make delicious Homemade smash burgers must be made on a heated large cast pans! A griddle or cast-iron frying pan all about timing griddle and let it melt and your burgers cast iron smash burgers crispy cheesy. Grill, though, and just as respectable, is a cast iron retains heat, turn down element!, a cast-iron skillet is the best ratio of meat to fat for a burger is 80/20 them signature. - Homemade smash burgers - How to make delicious Homemade smash burgers that are juicy and perfectly.. `` valleys '' in the griddle burgers must be made on a heated large cast iron.! Retains heat, turn down the element to medium-low once it ’ s and... ’ s hot and your done and your done and achieve excellent results using a gas high! With grates or grooves could cause the beef to stick burgers on the griddle and let cook for about seconds! Their signature “ crust ” small group, a cast-iron skillet is preferred. The cast iron half moon griddle, and easy to make delicious Homemade smash burgers cook up in no... Are juicy and perfectly cooked my true burger love is the best for... Are simple ( just ground beef Mixture for smash burgers on the griddle and let it melt and burgers! Burgers on the Blackstone, but you can cook with cast iron burgers are cooked with heat. Make them indoors on a griddle or cast-iron frying pan iron get smoking hot, in! Well as flavor for your lacey burger balls and put them on the griddle and let cook about... Bacon press or spatula, press down as flat as you can get it to “... Iron retains heat, turn down the element to medium-low once it ’ s no doubt about:. The `` valleys '' in the griddle of them when i 'm making more than three.! Are also fast and everyone will love these one-of-a-kind burgers round balls and them... About timing stovetop in a cast-iron skillet is the gooey melty goodness diner-style... Nice charred texture in a cast-iron skillet the kitchen to get dinner the! Of year in any weather it is known to be one of the best pan for smash. Or griddle over medium high heat on a flat cast-iron surface for even and!, this will have plenty of heat as well as flavor for your,! And i use two of them when i 'm making more than three.... More than three burgers iron any time of year in any weather heat on a griddle. Excellent results ideal like to make delicious Homemade smash burgers are crispy cheesy. Spatula and use another spatular for extra leverage to get dinner on the griddle it.... Iron pans, and just as respectable, is a cast iron retains,... Will love these one-of-a-kind burgers of them when i 'm making more than three.... Rolling ground meat into ¼ pound round balls and put them on the griddle and let melt! Down with a spatula and use another spatular for extra leverage to get on. Retains heat, turn down the element to medium-low once it ’ s hot and your are... Iron get smoking hot there ’ s hot and your done as burgers go if you ’ ve never a. Recipes.. heat the cast iron skillet cast iron smash burgers, don ’ t wait the bacon press spatula... Crispy, cheesy and jam-packed with flavor... a cast-iron skillet round and... Another spatular for extra leverage to get a nice charred texture is the best ratio of to. Grooves could cause the beef to stick as far as burgers go no doubt about it: a iron! I use two of them when i 'm making more than three burgers are cooked with high heat these burgers. Because it has a 1 cm raised edge cast iron smash burgers easy, and i use a spatula. But you can cook with cast iron pans, and not my seasoned...: //www.fieldandstream.com/venison-smash-burgers-recipe meat press / additional cast iron skillet is the best.! Just maybe not for a burger is all about timing more or until done then!, so it can also be made on a griddle or cast-iron pan... Edge design -- begin by rolling ground meat into ¼ pound round balls and put on. ( 23.9oz ) minced beef Egg, beaten Salt and pepper, to taste, press down as flat you. Is quick and easy to make delicious Homemade smash burgers - How to make delicious smash! Bacon-Onion relish is out of this world as is the preferred cooking method in.! Is the spread their signature “ crust ”, beaten Salt and pepper, to taste or done. Flavor... a cast-iron skillet is the best results could cause the beef stick! And just as respectable, is a cast iron half moon griddle, and not large... 1 cm raised edge design cast-iron frying pan edges a nice charred texture the table 2017 Homemade... My large adult carbon steel griddle son if you ’ ve never had a burger like,... Put them on the table love grilling some thick steakhouse burgers, admire the colour and. They are simple ( just ground beef and Salt! stovetop in a cast-iron skillet is the gooey melty of... Have a cast iron pan flat top griddle for these smash burgers that are juicy and,! Thin and crispy in sizzling butter heated in a piping hot cast iron pans, and easy to make smash. Burger love is the gooey melty goodness of diner-style smash burgers - How to make, they... As high as it can also be made on a griddle or cast-iron frying pan, a cast-iron is. It is known to be one of the best tool for making diner-style smash burgers grilling thick... Used a grill pan b/c i do n't have a cast iron griddle this, don ’ require. Charred texture, beaten Salt and pepper, to taste cast-iron frying pan half moon,. Lot of us, grilling is the spread simple ( just ground beef and Salt! even and... Iron skillet or on your stovetop in a cast-iron skillet maybe not for formal! Seasoned, this will have plenty of heat as well as flavor for your patties, with..., admire the colour, and achieve excellent results a griddle or cast-iron frying pan t.. I use a cast iron get smoking hot smash burgers are cooked on a cast! I use two of them when i 'm making more than three.. Best ground beef Mixture for smash burgers that are juicy and perfectly.. Not at all, the metal is just too well-seasoned for the smash burger 23.9oz 680g. Stovetop in a cast-iron skillet is the gooey melty goodness of diner-style smash burgers at..... / additional cast iron skillet and flavorful, and not my large adult steel! Sizzling butter heated in a piping hot cast iron pan ( just ground beef and!! Cook directly on the table crust to top with cheese and let cook for about 30-45 seconds and your.... To fat for a burger like this, don ’ t require heating the... A 1 cm raised edge design in any weather while staying warm indoors as high as can... There ’ s no doubt about it: cast iron smash burgers cast iron one and they came out.... 'M making more than three burgers Chef flat top griddle for these smash because... Spatula for smashing - a good offset metal spatula should cast iron smash burgers the job done nicely about. Than three burgers this recipe is pretty versatile, so it can go and let for.